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My parents weren't very religious, but my father always went to the synagogue on Friday evening, and we had to go with him, even if we didn't feel like it. On Friday evenings my mother always lit the candles, and we had poultry soup with home-made noodles, the traditional sponge cake [challah], then boiled meat with potatoes, tomato sauce, apple pie and fruit.
Location
Bucharest
Romania
Interview
Edita Adler