Tag #156064 - Interview #94776 (Grigoriy Stelmakh)

On Pesach he always bought matzah at the synagogue. My grandmother had special crockery and even special napkins for Pesach. During seder there were always mandatory products on the table according to haggadah: meat on a bone, eggs, ground apples with cinnamon and herbs. There was wine on the table. I often went to see my grandfather Abram and grandmother Yenta. My grandfather read extracts from the Torah to me, explained what I didn’t understand and told me about the Jewish history.