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All common dished were put away on Pesach and the house was very thoroughly cleaned and washed: there should not have remained even the spirit of bread. Various delicious food was cooked, matzah, for example, which we ate instead of bread. After the meal we had fun and danced. Besides, we celebrated very merry holidays like Rosh Hashanah and the Torah Day [Simchat Torah], when we simply went to the synagogue and danced and had fun there. Grandmother cooked very well, she knew all Jewish cooking traditions. For example, she cooked very delicious stuffed fish.
Period
Interview
Dobrina Rivkind