Tag #116457 - Interview #78564 (Perle Liya Epshteyn )

We had a real Jewish house, though my parents were not as religious as my grandparents. Both my parents and their numerous siblings sacredly observed Jewish traditions. Kashrut was observed at home. There were separate utensils for meat and dairy dishes, Paschal dishes, which were used only in the Paschal period. It was kept in a special cupboard and it was taken out only on the eve of Pesach, when the house was thoroughly cleaned and every day dishes were put away before the end of Pesach.

At home dishes of Jewish cuisine were cooked. I do not remember everything, but there were gefilte fish and hamantashen. Of course Sabbath was observed at home, and Jewish holidays were celebrated. Though, Father could not help working on Saturday as people could get sick anytime. If he was called to see a patient on Saturday, he never refused. On holidays Father always went to the synagogue. We marked Jewish holidays at home in accordance with the rite. During holidays our family went to see my maternal grandmother.