Tag #120537 - Interview #77977 (Mico Alvo)

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And there were a lot of dinners. For two or three days, we would have guests and dinners. These dinners held after a bar mitzvah weren't anything special, anything different. They used to give you sugar plums like they do today at baptisms. My parents were pleased, especially my father.

His friends would come around and his customers. Christians would also come to ceremonies like this. Not many of course, but they would come, at least about ten of them. The ceremonies were completely open, and friends and customers would come to the synagogue, because they would be invited. 'On this day we will celebrate the coming of age - the adulthood -..." You see, they didn't call it a son's bar mitzvah.
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Interview
Mico Alvo