Tag #121887 - Interview #92872 (Moshe Burla)

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I was born in Cairo because my parents had left Chios Island, run away and gone to my mother’s sister. For the first three years of my life I lived there. I cannot tell you many things about Egypt, because I don’t remember. All I remember is that when I was three, I went with my older sisters for a walk along the banks of the Nile. There was a large bridge over the Nile that was a mechanical one, they would raise the bridge for the boats to pass, and then they would lower it again for the cars to cross.


We used to throw stones in the Nile, because we thought that the river was the reason that we had problems with our eyes, and for that reason, we were throwing stones, because of the bad that it was causing us. When we later went to the doctor to ask him about our eye problems, he told us, ‘The problem was not Nile, but the climate, this wet climate of Egypt, and that’s why it would be best for you to go and live in a mountain area.’ That’s probably why my parents decided to live in Naousa, for it to serve as a ‘prop’ for our good health.


The truth is that Naousa became a solid part of our life, with its cold and snow and its frosts. We lived there and we loved it: its frosts, its goodness, its large amounts of water, its springs, its forests, and its fruit. There were a lot of trees, forests of chestnut and walnut trees that were royal property. I don’t know which king these forests belonged to, but the state was guarding them, on the king’s behalf. And when the ordinary people wanted to go and pick some walnuts, they wouldn’t let them. But when the guards left, then the locals got together and were picking walnuts, all together as a team, as a union. They where selling them, and they had a better life.


We, children, loved chestnuts. The roads from Naousa to Agiou Nikolaou where the springs were, is where the chestnut trees had been planted. All the roads were full of chestnut trees. For us, children, it was quite a thing  to pick chestnuts, to fill our pockets, or a little basket with them. Then we would return home happy, to celebrate and eat all these chestnuts, of course not alone, but with our parents.
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Interview
Moshe Burla