Tag #124504 - Interview #78206 (Roza Anzhel)

Selected text
And for Pesach they used to again give alms from the Jewish school. My father and brother would go there and load themselves with those round loaves, there were round loaves, very hard round loaves, called 'boyo,' which were kneaded not with yeast but the dough only and they were baked. They also gave us matzah and because we were a big family they gave us three kilos of matzah and a bag of boyo loaves. We took them home and had Pesach with the whole family. We had neighbors who didn't have children but were in a good financial situation. And they invited us to their home. For Pesach we didn't eat bread for eight days.
Period
Location

Sofia
Bulgaria

Interview
Roza Anzhel