Tag #126321 - Interview #101355 (Cornelia Gatlan)

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For example, traditional cookies are baked on Purim; they are called hamantashen, are made with walnuts and honey, and have a three-cornered shape. I’m not very good at baking these cakes, and so, I go to another lady to bake them together with her. On Purim, they are distributed in the synagogue, because some are baked to be taken to the synagogue, too. The hamantashen are placed inside a little bag together with a small slice of sponge cake, called lekakh. [Editor’s note: Lakakh is honey cake, eaten generally on Rosh Hashanah.] These cakes with walnuts and honey are traditional on Purim. This year [2004], Purim will be celebrated on 7th March and will last for a couple of days. At the Community headquarters, there are a few elderly ladies who are better at baking these cakes.

Years ago, I used to go and lend a helping hand, but now, there are other ladies who bake many cakes. Jews aren’t the only ones who come to the Community – there are also our ‘sympathizers.’ So, there are plenty of people, and many cakes have to be baked. There is this story about Purim, with King Ahasuerus and Esther. ‘Pur’ means ‘lots,’ and people wear masks.
Period
Location

Braila
Romania

Interview
Cornelia Gatlan