Tag #140592 - Interview #78418 (Thomas Molnar)

He had a close friend called Gyuri Berger, who was a manager at a candy shop on Kiraly Street. My father started to make coconut bars and grillage in the kitchen at home, and I took this to the candy shop on Kiraly Street at night, Gyuri Berger let me in, and he put it among the state merchandise. He sold it, and they split the profits. In fact we lived off this and not the salary. This went on for a while, then again with Onodi’s help my father got a small booth behind the EMKE [café] on Rakoczi Street, where he sold coconut bars and grillage. He did the same here, he partly sold the state merchandise, and partly his own.