Tag #143548 - Interview #78271 (Yuri Bogdanov)

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All of us observed Sabbath at home. My parents didn't work on that day. Mother tried to do all work about the house on Friday, and cooked food, that would be sufficient for two days. Bread wasn't baked at home. There were a lot of Jewish bakeries in Babruysk, where bread and Sabbath challah were on offer.

On Friday my mother cooked chicken broth with homemade noodles and gefilte fish. She cooked in a Russian stove [12], and put the pot with cholent in the oven for Saturday. The oven door wasn't opened until Saturday noon, and when my mother took the clay pot from the oven, it was still warm. Of course, we had to do certain things on Sabbath - switch on the light at night, stoke the oven to get warm, boil water for tea. We made arrangements with our neighbors, non-Jews, and some of them came to help [shabesgoy]. My father went to the synagogue Saturday morning, and then he read prayers and told me the stories from the Bible.
Period
Location

Babruysk
Belarus

Interview
Yuri Bogdanov