Tag #157282 - Interview #78187 (Waclaw Iglicki)

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We certainly never had pork at home, neither pork fat nor lard, and the other things that were either forbidden or unhealthy. We had a Jewish kitchen: my mom and grandma, when she was still alive, made sure the cuisine was Jewish. We had fish on 'Shabes' [Sabbath], when we had chicken, we didn't kill it ourselves, but that shochet had to kill it. I had to go there so that he could kill it. It was my responsibility, nothing more, since Mom or Dad didn't have time, I had to go.
Period
Location

Zelechow
Poland

Interview
Waclaw Iglicki
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